Lite shrimp pasta

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 Lb shrimp - peeled and deveined1/2 Lb angel hair pasta2 tbsp. olive oil2 tbsp. butter1/2 small onion1 zucchini1/4 cup parmesan cheese grated1/2 lemon
Directions
Saute onions in olive oil. In seperate pot cook pasta according to package directions. Add zucchini to onions and cook for a few minutes. When pasta is cooked drain well. Add shrimp to onions and zucchini along with the juice from 1/2 of a lemon. When shrimp is done add the pasta to the shrimp and veggies. To finish add the butter, zest from the lemon and parmesean cheese, remove from heat. Toss together. Salt and pepper to taste. Optional: add parsley to garnish.

Number of Servings: 4

Recipe submitted by SparkPeople user AFARMAN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 424.7
  • Total Fat: 17.1 g
  • Cholesterol: 130.8 mg
  • Sodium: 312.5 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 25.2 g

Member Reviews
  • KRIS26D
    I liked this, but I used couscous instead of pasta and only used 1 T oil and 1 T butter. I added a little more cheese. I am sure I will make it again. - 11/12/08
  • ITISTIME2
    Used broccoli and shallots. My husband and I really enjoyed it. Will make again. - 9/22/08
  • JENERIC04
    My husband and I absolutely loved this. It was very easy to make and did not take to long to make. Great choice for dinner. - 8/11/08
  • MKDSFLUFFY
    Very tasty and easy to make. Quick dinner. - 7/27/08