Big Mac Salad

  • Number of Servings: 1
Ingredients
0.25 cup Cheese - Kraft Shredded Cheddar Cheese 1 cup, shredded Romaine Lettuce (salad) 2 serving Hellmann's , Real Mayonnaise, 1 Tbsp 1 tbsp Heinz Dill Pickle Relish (by THEKREATOR) 1 tsp French's Classic Yellow Mustard 1 tsp Heinz White Wine Vinegar (by AUALIBRA) 1 tsp Paprika 1 tsp Onion powder 1 tsp Garlic powder 4 oz Beef, 90% Lean Ground Beef from Sirloin
Directions
Cook ground hamburger. Make sauce: mix mayo, relish, mustard, vinegar and spices. Build salad with lettuce, hamburger, cheese and sauce.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SWEETHONEYMAE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 511.5
  • Total Fat: 39.4 g
  • Cholesterol: 105.0 mg
  • Sodium: 722.1 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 30.9 g

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