Sweet Potato Hash Brown with bacon

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1.0 sweetpotato, 5" long Sweet potato1.0 tsp Onion powder1.0 tsp Garlic powder1.0 large Egg, fresh, whole, raw2.0 serving Bacon (fried) 1 slice1.0 serving Fried Eggs

Directions

Boil and mash the sweet potato Mix mashed potato with egg and powers and make into balls Let rest for the night Fry the balls Bacon and egg

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JCMURILLOF.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 379.1
Total Fat: 21.7 g
Cholesterol: 204.0 mg
Sodium: 473.8 mg
Total Carbs: 36.9 g
Dietary Fiber: 4.3 g
Protein: 21.2 g

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