"Maple" Syrup (sugar free)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 cup (8 fl oz) Water, tap 1/4 cup Pure Xylitol 1.5 tsp Sweet Leaf Stevia1/2 tsp Xanthan Gum) 3 tsp Maple extract, Imiitation - Watkins 1/2 tsp Watkins Butter Extract1/2 tsp Vanilla
Mix together water, sweeteners, and Xanthan Gum in magic bullet or whisk vigorously. Transfer to small pot. Bring to a boil. Remove from heat and add flavourings.
Allow to cool slightly and enjoy! Store in a glass bottle.
Serving Size: Makes about 24 Tbsp
Number of Servings: 24
Recipe submitted by SparkPeople user JOHNLUE69.
Allow to cool slightly and enjoy! Store in a glass bottle.
Serving Size: Makes about 24 Tbsp
Number of Servings: 24
Recipe submitted by SparkPeople user JOHNLUE69.
Nutritional Info Amount Per Serving
- Calories: 5.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews