Summer Squash Pizza Crust

Name: Summer Squash Pizza Crust Recipe
Yield: 2
Ingredients: 2 C squash; 1/4 C low fat sharp cheddar; 1/4 C parmesean cheese; 1/4 C egg beaters; garlic salt pepper to taste

(1)

Number of Servings: 2

Ingredients

2 C squash1/4 C low fat sharp cheddar1/4 C parmesean cheese1/4 C egg beatersgarlic, salt, pepper to taste

Directions

mix bake at 375 for 22 min
broil at 400 for 5
crispy and yummy when consumed asap!
* MAKE SURE TO DRAIN SQUASH AS MUCH AS POSSIBLE!
2 HUGE servings

Number of Servings: 2

Recipe submitted by SparkPeople user AMBAFITCH14.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 181.6
Total Fat: 6.6 g
Cholesterol: 18.2 mg
Sodium: 405.7 mg
Total Carbs: 16.8 g
Dietary Fiber: 3.2 g
Protein: 15.4 g

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Member Reviews

MS-MOXI
this is now a go-to recipe. It is good in so many ways: nutritious, delicious and easy (and fun) to make. - 4/11/21