Taco meat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
6.0 oz 80/20 ground beef chuck4.0 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)0.5 cup, chopped Onions, raw1.0 cup Beans - Bush's Black Beans Reduced Sodium1.0 cup Tomato Sauce
Brown meat. Add onions. Cook until tender. Add taco seasoning mix and tomato sauce. Add rinsed black beans and heat thoroughly. Add water if necessary. Use as desired.
Serving Size: 2/3c.
Number of Servings: 3.0
Recipe submitted by SparkPeople user LGTCHSOSU.
Serving Size: 2/3c.
Number of Servings: 3.0
Recipe submitted by SparkPeople user LGTCHSOSU.
Nutritional Info Amount Per Serving
- Calories: 251.3
- Total Fat: 11.1 g
- Cholesterol: 35.0 mg
- Sodium: 846.2 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 5.7 g
- Protein: 16.1 g