Millet Veggie Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 cup Millet 1 serving cucumber peeled, raw 1/2 cucumber 1 cup, chopped Onions, raw 1 cup, chopped or diced Broccoli, fresh 1 cup, chopped or sliced Red Ripe Tomatoes 2 tbsp Newman's Own Low Fat Sesame Ginger Dressing, 2 Tbsp
boil millet as per directions on container and chop veggies as desired...add millet to veggies and add 2 tbsp of sesame ginger dressing. I used Bragg's. season to taste.
Serving Size: makes 8 -1 cup servings or as desired on wraps
Number of Servings: 8
Recipe submitted by SparkPeople user EMBER1471.
Serving Size: makes 8 -1 cup servings or as desired on wraps
Number of Servings: 8
Recipe submitted by SparkPeople user EMBER1471.
Nutritional Info Amount Per Serving
- Calories: 48.2
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 55.2 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 1.4 g
- Protein: 1.5 g
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