PB&B Cinnamon Raisin Crunch
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
0.9 serving Bread, Rudi's Cinnamon Raisin Gluten Free (1 slice) (by TRDANKO) 1 extra small (less than 6" long Banana, fresh 1 tsp Cinnamon, ground 0.3 tbsp *Flax Seed Meal (ground flax) 1 tbsp PC organic natural peanut butter (by MED.CHUNK)
Toast your bread.
While toasting mash your banana and mix w/ cinnamon and flax.
Spread peanut butter on bread.
Spread banana picture on top.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KONIGSBERG.
While toasting mash your banana and mix w/ cinnamon and flax.
Spread peanut butter on bread.
Spread banana picture on top.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KONIGSBERG.
Nutritional Info Amount Per Serving
- Calories: 269.9
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 114.7 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 5.9 g
- Protein: 6.3 g
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