Asparagus Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
30 spear, medium (5-1/4" to 7" lo Asparagus, fresh 0.3 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 4 large Hard Boiled Egg .25 cup Italian Salad dressing 3 tbsp chopped Fresh Chives
Blanche asparagus, add eggs, onions and chives
Serving Size: Makes 4 or 5 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SUNNYBR.
Serving Size: Makes 4 or 5 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SUNNYBR.
Nutritional Info Amount Per Serving
- Calories: 717.5
- Total Fat: 50.6 g
- Cholesterol: 744.0 mg
- Sodium: 720.2 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 11.5 g
- Protein: 38.1 g
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