Zucchini, Tomato, Pasta, and sausage casserole
- Number of Servings: 12
Ingredients
218.3 grams Zucchini 2 cup Squash - Yellow and Zucchini 2 tbsp Olive Oil .5 tsp Salt .25 tsp Pepper, black 2 clove Garlic 4 oz Tomato, grape (3oz = appro 12 tomatoes) 4 oz *cheese, mozzarella, great value, low-moisture part-skim .75 cup Bread crumbs, dry, grated, plain .25 cup Parmesan Cheese, grated 907 grams Pork Sausage 596 grams Macaroni, enriched 1.75 cup Chef Boyardee Pizza Sauce (by TONI_DANCER) 496 grams Alfredo Sauce Great Value 1/4 cup =62 grams (by JOHNMOTA93)
sautee zucchini, squash and tomatoes.
add seasonings.
cook sausage
mix above together with cooked pasta
top with mozz cheese and then top with bread crumbs and parm.
bake on 350 for 30 minutes
Serving Size: makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user USBENWV.
add seasonings.
cook sausage
mix above together with cooked pasta
top with mozz cheese and then top with bread crumbs and parm.
bake on 350 for 30 minutes
Serving Size: makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user USBENWV.
Nutritional Info Amount Per Serving
- Calories: 495.3
- Total Fat: 32.4 g
- Cholesterol: 81.0 mg
- Sodium: 1,675.5 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 1.5 g
- Protein: 22.4 g
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