KJ Mediterranean Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
454.0 Grams Pizza Crust Dough1.0 tbsp Extra Virgin Olive Oil2.0 cup, sliced Zucchini1.0 cup Contadina Pizza Sauce8.3 oz Mozzarella Cheese, part skim milk28.0 gram(s) Kirkland Artichoke Hearts marinated in oil1.0 serving Cherry Tomatoes, Fresh, 1 Tomato4.0 oz Athenos Reduced Fat Feta Cheese3.0 serving Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving)1.0 serving(s) fresh basil
450° for 10 minutes
Serving Size: Cut into 8 pieces- 2 slices per serving.
Number of Servings: 4.0
Recipe submitted by SparkPeople user KELLYLJENSEN.
Serving Size: Cut into 8 pieces- 2 slices per serving.
Number of Servings: 4.0
Recipe submitted by SparkPeople user KELLYLJENSEN.
Nutritional Info Amount Per Serving
- Calories: 481.7
- Total Fat: 24.5 g
- Cholesterol: 44.1 mg
- Sodium: 1,649.8 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 4.6 g
- Protein: 25.5 g
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