Yummy Easy Chocolate fudge

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(8)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 81
Ingredients
fat free sweetened condensed milk, 1 canSemisweet chocolate, 2 cup chips Vanilla Extract, 1 tsp
Directions
line 9 X 9 pan with foil spray with pam.

Heat milk and chocolate in microwave, stirring every 30 seconds or so until melted and combinded and vanilla and pour into pan. let sit til firm. cut into 1 in. pieces. Enjoy!!

You can use white chocolate chips if you like.

Number of Servings: 81

Recipe submitted by SparkPeople user MAMALAW.

Servings Per Recipe: 81
Nutritional Info Amount Per Serving
  • Calories: 32.4
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.5 g

Member Reviews
  • HISPANICPRINCES
    The first time it didnt set even overnight in freezer :( so I had to modify it the second time by using a cup of milk chocolate chips which made the cals higher but turned out better than the original recipe. - 12/26/12
  • NPDSLEUTH
    This is AMAZING. I took it to a friend's house for dinner and everyone raved about it. I did add some nuts at my friend's request and it was superb. We didn't do anything like 81 pieces and that was fine; it was worth every calorie! Thank you for sharing this. - 9/22/11
  • CD13585358
    how long should it take to set up? it's been sitting in my fridge for hours.... - 3/16/13
  • JOYJOYM74
    Yum! Made exactly per directions. Didn't get 81 pieces, can't imagine how small that would be. But got 49 and no complaintsnthere. Nice to have something I can have for a small treat w/o breaking the calorie bank! Will try next time as swirl half dark & half white choc. - 5/13/11
  • *AMBER512
    Exactly how I made mine. So easy and YUMMY! I added candy canes for a festive holiday addition. :) - 12/25/10
  • MEYLOSE
    I've looked over several fudge recipes, plannning on my 14 yr old to make this one and use as special gifts this Christmas. We might add some nuts depending on what I have leftover after baking. THANKX for sharing your recipe. - 12/22/09
  • MICHICK
    Yummy!! So fast & easy. Added 1/4C dried cherries, which only added 140C to the whole batch. Taking to a BBQ tomorrow so I can at least have a legal piece of something sweet & maybe stay away from the cakes an pies LOL - 7/3/09
  • KATSAMCAMSMOM
    I made mine with the Bakers Chocolate and the low fat condensed milk. It was fabulous!!! I will try again with the fat free to see how that works! - 3/28/09