Hobo Burger Packets
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
16 oz Ground beef, extra lean (15% fat) pan broiled 340 gram(s) Teeny Tiny Potatoes (by BIKERBRAT2004) 1 cup, strips or slices Carrots, raw 1 medium (2-1/2" dia) Onions, raw 340 grams Mushrooms, fresh 1 clove Garlic 1 medium (approx 2-3/4" long, 2- Peppers, sweet, red, fresh 1 dash Pepper, black 1 dash Salt
Slice onion in thick slices, cut the rest of the vegetables in bit size pieces. Divide the ground beef into 5 portions and make patties (chicken breasts can be substituted). Lay out a double thickness of foil about 18 to 24 inches long. On the foil layer onion slice, meat patty, and veggies. Salt, pepper and garlic to taste. If my beef is super lean I will add an ice cube with the veggies in each packet. Pull the ends of foil up and seal by rolling and pinching tightly around whole packet. Place on medium hot grill or in 400 degree oven. Cook until beef is cooked through and veggies are tender (about 45 minutes).
Serving Size: 5 packets
Serving Size: 5 packets
Nutritional Info Amount Per Serving
- Calories: 351.2
- Total Fat: 16.9 g
- Cholesterol: 83.2 mg
- Sodium: 158.4 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 4.2 g
- Protein: 29.2 g
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