Summer Fruit Salad
- Number of Servings: 10
Ingredients
Directions
4 cup, cubes Papayas 4 serving 1 cup cantaloupe cubed 18 oz Black Seedless Grapes (3/4 cup/1 serving) 2 fruit without skin, medium Kiwi Fruit 4 cup Blueberries, fresh 4 cup, sliced Strawberries, fresh 2 cup, sliced Mangos
Cut everything into bite-size pieces into a bowl, refrigerate and serve
Serving Size: makes 10 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KJKEITH1.
Serving Size: makes 10 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KJKEITH1.
Nutritional Info Amount Per Serving
- Calories: 163.4
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 19.0 mg
- Total Carbs: 40.8 g
- Dietary Fiber: 6.1 g
- Protein: 2.0 g
Member Reviews