Spaghetti Sauce

  • Number of Servings: 10
Ingredients
Mild Italian Sausage, 5 linksAlbertson's Tomato Sauce, 29oz canAlbertson's Diced Tomatoes, 28oz canAlbertson's Tomato Paste,6oz canOnions, raw, 1.5 cup, chopped Garlic, 4 cloves Extra Virgin Olive Oil, 2 tbspItalian Seasoning, 2tbsp
Directions
Remove casing from sausage, brown meat in pot with olive oil, onion and garlic. Add tomato sauce, diced tomatoes and tomato paste and italian seasoning. Simmer for 1 hour.

Number of Servings: 10

Recipe submitted by SparkPeople user ELMW/3BRANCHES.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 203.4
  • Total Fat: 11.8 g
  • Cholesterol: 23.0 mg
  • Sodium: 602.9 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.1 g

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