Vegan sausage rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
320 gram(s) puff pastry ready rolled to save time6 Vegetarian Sausage
Roll out the puff pastry if needed or better still until the rest rolled into a cutting board. Cut into 6 equal pieces.
Roll one uncooked vegan sausage into each rectangle of puff pastry and seal the edge using water. Place on a baking sheet.
Bake in moderately hot oven, gas Mark 6, for about 20 - 25 minutes.
You can eat these hot or cold.
Serving Size: Make six equal sausage rolls
Number of Servings: 6
Recipe submitted by SparkPeople user NANLTHOMPSON.
Roll one uncooked vegan sausage into each rectangle of puff pastry and seal the edge using water. Place on a baking sheet.
Bake in moderately hot oven, gas Mark 6, for about 20 - 25 minutes.
You can eat these hot or cold.
Serving Size: Make six equal sausage rolls
Number of Servings: 6
Recipe submitted by SparkPeople user NANLTHOMPSON.
Nutritional Info Amount Per Serving
- Calories: 328.7
- Total Fat: 18.7 g
- Cholesterol: 0.0 mg
- Sodium: 213.3 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 1.5 g
- Protein: 14.0 g
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