Cucumber Feta Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 Long English Cucumber, seeded1/4 cup of plain nonfat greek yogurt1/4 cup of feta cheese crumbles1 tsp dill weedsalt and pepper to taste
Directions
Make two large servings.

Cut cucumber into slices or chunks. Add remaining ingredients and mix.

Number of Servings: 1

Recipe submitted by SparkPeople user KELPA123.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 204.8
  • Total Fat: 8.8 g
  • Cholesterol: 33.4 mg
  • Sodium: 459.3 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.0 g

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