Chocolate squares

Name: Chocolate squares Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 30
Ingredients: 1.5 cup Chickpea Flour (Garbanzo Bean Flour) (by DEECAFFEINATED); 3 tbsp Cocoa dry powder unsweetened; 0.5 cup Coconut Oil; 0.5 cup pitted chopped Dates; 0.5 cup (8 fl oz) Water tap; 1 tbsp Vanilla Extract; 1 dash Salt; 1 tbsp Hershey's Special Dark Chocolate Chips; Dash of Cinnamon

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 30

Ingredients

1.5 cup Chickpea Flour (Garbanzo Bean Flour) (by DEECAFFEINATED) 3 tbsp Cocoa, dry powder, unsweetened 0.5 cup Coconut Oil 0.5 cup, pitted, chopped Dates 0.5 cup (8 fl oz) Water, tap 1 tbsp Vanilla Extract 1 dash Salt 1 tbsp Hershey's Special Dark Chocolate Chips Dash of Cinnamon

Directions

Soak dates in boiling water for about 5 minutes, add coconut oil, vanilla extract, salt and cinnamon and blend. Mix in rest of ingredients (except chocolate chips). Spread out flat in baking pan and sprinkle with chocolate chips. Put in oven at 180 degrees C for 12 - 15min. Remove from oven and cut into blocks.

Serving Size: makes 30 squares

Number of Servings: 30

Recipe submitted by SparkPeople user FUZZYNUIT.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 62.3
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 8.6 mg
Total Carbs: 5.5 g
Dietary Fiber: 1.0 g
Protein: 1.2 g

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Member Reviews

EVILCECIL
great - 9/17/19