beef stroganoff

Name: beef stroganoff Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: 40 oz Chuck Roast 2.5 lb. (by GYPSYPITCREW); 16 tsp Daisy Sour Cream (16 oz container) (by RAVENFAIR); 2 serving Boulion Cubes - Beef Flavored (by TRAMMGT); 2 cup pieces or slices Mushrooms fresh

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 5

Ingredients

40 oz Chuck Roast, 2.5 lb. (by GYPSYPITCREW) 16 tsp Daisy Sour Cream (16 oz container) (by RAVENFAIR) 2 serving Boulion Cubes - Beef Flavored (by TRAMMGT) 2 cup, pieces or slices Mushrooms, fresh

Directions

brown meat add mushrooms and boulion cubes and then add sour cream allow to thicken can be served over noodles or rice

Serving Size:�1 cup

Servings Per Recipe: 5

Nutritional Info Amount Per Serving