Mug cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 medium Egg, fresh, whole, raw 1 tbsp Cocoa, dry powder, unsweetened 1 tsp Amul Pure Ghee 14g/1 tbs=1 serv 1 tsp stevie sugar (by KAT526) 1 tbsp penutbutter (by SILVERSILVIS)
Directions
Mix well

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user TOATKETO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 307.1
  • Total Fat: 25.6 g
  • Cholesterol: 173.7 mg
  • Sodium: 68.6 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.6 g

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