chicken cabbage stirfry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
456 grams chicken ground superstore 1/2 cup 2 tbsp Extra Virgin Olive Oil 4 clove Garlic 1 cup, chopped Onions, raw 5 serving Cabbage (1 cup, shredded) 1 cup, strips Green Peppers (bell peppers) 60 gram(s) Kikoman Light Soysauce (by LADYDEATHBIRD) 0.5 tsp Ginger, ground 1 dash Salt
heat oil in wok and add chopped garlic until fragrant. Add onions chopped and cook on medium heat until translucent 5-7 min
add chicken and chop it while cooking it to 80 to 90 % cooked Don't over cook it. Add the cabbage, bell pepper,ginger, and soy sauce. season with salt, pepper, smoked chipotle. cook for 5-7 min or until cabbage is tender.
Serving Size: 10.5 100 gm portions
Number of Servings: 10.5
Recipe submitted by SparkPeople user JIMROGERS1939.
add chicken and chop it while cooking it to 80 to 90 % cooked Don't over cook it. Add the cabbage, bell pepper,ginger, and soy sauce. season with salt, pepper, smoked chipotle. cook for 5-7 min or until cabbage is tender.
Serving Size: 10.5 100 gm portions
Number of Servings: 10.5
Recipe submitted by SparkPeople user JIMROGERS1939.
Nutritional Info Amount Per Serving
- Calories: 128.7
- Total Fat: 8.9 g
- Cholesterol: 36.9 mg
- Sodium: 269.2 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.2 g
- Protein: 8.6 g
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