garden salad by jim

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
32 grams Green Peppers (bell peppers) 111 grams Romaine Lettuce (salad) 1.5 serving Spanish Olives w/pimento - 2 Olives 36 grams Onions, raw 42 grams Radishes 2 tbsp hellmans olive oil mayonaisse (by MOMMA371)
Directions
chop everything and mix together

Serving Size: 1 serving 276 grams

Number of Servings: 1

Recipe submitted by SparkPeople user JIMROGERS1939.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 267.4
  • Total Fat: 23.9 g
  • Cholesterol: 10.0 mg
  • Sodium: 587.0 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.2 g

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