Red sauce veggie pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4.0 oz Beef, 90% Lean Ground Beef from Sirloin1.5 serving Ragu, Carb Options Hearty Italian Style Meat Sauce with Sausage, 1/2 cup (125g) 1.0 cup, chopped Onions, raw5.0 cup rotini marinara veggie
Simmer
Serving Size: 6 at 4oz
Number of Servings: 6.0
Recipe submitted by SparkPeople user ANGWILLIAMS77.
Serving Size: 6 at 4oz
Number of Servings: 6.0
Recipe submitted by SparkPeople user ANGWILLIAMS77.
Nutritional Info Amount Per Serving
- Calories: 188.5
- Total Fat: 24.7 g
- Cholesterol: 16.7 mg
- Sodium: 175.0 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 2.3 g
- Protein: 5.4 g
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