Classic Tuna Salad II

Name: Classic Tuna Salad II Recipe
Yield: 4
Ingredients: 1 (12 oz) can Solid White Albacore Tuna In Water; 2 tbsp mayonnaise; 1 tbsp dijon mustard; 1/4 cup diced celery raw; 1/4 cup chopped onion (sweet if you can get it); 2 tbsp lemon juice fresh; 1/4 tsp black pepper ground -- or to taste; Optional: 1 tbsp sweet pickle relish

Number of Servings: 4

Ingredients

1 (12 oz) can Solid White Albacore Tuna In Water 2 tbsp mayonnaise1 tbsp dijon mustard 1/4 cup diced celery, raw 1/4 cup chopped onion (sweet, if you can get it)2 tbsp lemon juice, fresh 1/4 tsp black pepper, ground -- or to tasteOptional: 1 tbsp sweet pickle relish

Directions

Drain and flake the tuna with a fork. Place tuna in large bowl and add mayonnaise, mustard, relish if using, celery and onion. Mix well.
Taste and adjust mayonnaise as desired. Add lemon juice
Season with pepper and mix again.
Cover and refrigerate until ready to serve. Best the same day.

Serving Size: 4 servivngs

Number of Servings: 4

Recipe submitted by SparkPeople user SUNNYCALIGIRL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 131.1
Total Fat: 4.0 g
Cholesterol: 32.5 mg
Sodium: 439.5 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.3 g
Protein: 19.2 g

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