Cheesy Mashed Potatoes - Idahoan

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 8

Ingredients

1.0 tsp Garlic powder1.0 tsp Pepper, black1.0 tsp Salt1.0 cup (8 fl oz) Chicken Broth1.33 cup Mexican Blend Cheese - Great Value Fiest Blend Fancy Shredded2.0 cup Idahoan (plain flakes)6.0 tbsp I Can't Believe It's Not Butter Light

Directions

Prepare in oven safe bowl/pan like the box instructs. Stir in 1 cup cheese and top with the last 1/3 cup before baking for 25 minutes at 300. Serving Size: 1/2 cup

Number of Servings: 8.0

Recipe submitted by SparkPeople user SYRINGA11.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 144.7
Total Fat: 7.6 g
Cholesterol: 15.7 mg
Sodium: 567.8 mg
Total Carbs: 13.3 g
Dietary Fiber: 0.9 g
Protein: 5.2 g

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