Crockpot Chicken Ratatouille

Name: Crockpot Chicken Ratatouille Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 2 skinless chicken breasts- 1 inch pieces; 3 med. yellow sqaush- sliced; 3 med. zucchini- sliced; 2 fresh tomatoes- diced; 26 oz jar marinera; 1 sm. red onion- thinly sliced; 1 bell pepper- chopped; italian seasoning; salt; pepper

(3)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

2 skinless chicken breasts- 1 inch pieces3 med. yellow sqaush- sliced3 med. zucchini- sliced2 fresh tomatoes- diced26 oz jar marinera1 sm. red onion- thinly sliced1 bell pepper- choppeditalian seasoningsaltpepper

Directions

Makes 8 1 cup servings
Cut your vegetables and chicken. Put all ingredients in the crock pot. Cook for 6-8 hours on low. Serve with polenta.

Number of Servings: 8

Recipe submitted by SparkPeople user CHEFJAYME.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 132.8
Total Fat: 2.7 g
Cholesterol: 34.2 mg
Sodium: 426.7 mg
Total Carbs: 11.0 g
Dietary Fiber: 2.6 g
Protein: 15.7 g

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Member Reviews

MIKA016
I will try this recipe soon! - 3/5/11
SUERS515
Made this for dinner. Was a little weak. We thought maybe to try again with a different sauce. Also more itailian seasoning. - 5/24/09
UPFORFUN03
I just love this recipe. Its easy and wonderful and great by itself or would be wonderful over pasta! Great way to get your veg's. Great leftover as well. - 10/10/08
AGGIEKAT_77
My husband is not a major force in the kitchen and he made this recipe for us. It's cheap, it's easy, and it's absolutely DELICIOUS! Serve over brown rice. We're thinking of adding green chile next time for a little spice, but it's great as it is, too. - 10/2/08