GFDF Air Fried Chicken Breast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
0.50 tsp Paprika 4 dash Pepper, black 1 tsp Salt 8 oz boneless, skinless chicken breast .25 cup Almond Milk -Unsweetened - Original .25 cup Tapioca Starch .14 tsp Sage, ground 0.25 tsp Italian Herb Seasoning
Directions
Marinate the chicken in the almond milk with some salt and pepper. Mix tapioca starch and seasonings together in a shallow bowl. Coat the chicken in the starch, shake off any excess. Spray with oil, air fry at 375 for 7-10 minutes

Serving Size: 2

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 165.9
  • Total Fat: 3.0 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,373.0 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.2 g

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