Garlic Dressing/Dip
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
0.50 tsp Salt 3 Tbsp Olive Oil 3 cloves Garlic - minced1/2 cup Hellman's Light Mayonaise 3 Tbsp white vinegar
Mince the garlic and squish with the salt using a spoon.
Mix with the remaining ingredients, and refrigerate.
Serving Size: 18 tablespoons in a batch
Mix with the remaining ingredients, and refrigerate.
Serving Size: 18 tablespoons in a batch
Nutritional Info Amount Per Serving
- Calories: 44.3
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 130.2 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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