Garlic Dressing/Dip

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
0.50 tsp Salt 3 Tbsp Olive Oil 3 cloves Garlic - minced1/2 cup Hellman's Light Mayonaise 3 Tbsp white vinegar
Directions
Mince the garlic and squish with the salt using a spoon.
Mix with the remaining ingredients, and refrigerate.

Serving Size: 18 tablespoons in a batch

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 44.3
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.2 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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