Tuna Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 can Tuna, Canned in Water, drained .5 cup, chopped Green Peppers (bell peppers) 2 oz Onion, sweet, raw .5 cup Parmesan Cheese, grated 3 tbsp hellmans mayo
Directions
Mix

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user COOKIEMANIACUS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 271.5
  • Total Fat: 16.2 g
  • Cholesterol: 57.0 mg
  • Sodium: 672.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 28.6 g

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