Chicken and Goat Cheese Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* *Egg Beaters Southwestern, 2 cup * Chicken Breast, no skin, 4 ounces * *Kraft 2% Shredded Cheddar Cheese, 1 cup * Goat Cheese, Semisoft, 6 oz * Broccoli, cooked, 0.5 cup, chopped * Onions, raw, .25 cup, chopped * Cottage Cheese, 2% Milkfat, .5 cup (not packed)
Mix All ingredients together. Grease a pie plate and pour in ingredients. Bake at 375 for about 25 minutes or until the top starts to brown.
Number of Servings: 4
Recipe submitted by SparkPeople user MSPRINK1.
Number of Servings: 4
Recipe submitted by SparkPeople user MSPRINK1.
Nutritional Info Amount Per Serving
- Calories: 362.0
- Total Fat: 19.7 g
- Cholesterol: 72.3 mg
- Sodium: 950.4 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.8 g
- Protein: 39.2 g
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