Squash Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups of shredded squash1 cup shredded cheddar cheese1 small onion2 large eggs1 cup of flour1 small can of green chillis
Combine in a bowl, ad salt and pepper to taste.
mix well and drop in spoonfuls into hot grease..
Number of Servings: 8
Recipe submitted by SparkPeople user KYNLUKSMOM.
mix well and drop in spoonfuls into hot grease..
Number of Servings: 8
Recipe submitted by SparkPeople user KYNLUKSMOM.
Nutritional Info Amount Per Serving
- Calories: 148.1
- Total Fat: 6.6 g
- Cholesterol: 67.4 mg
- Sodium: 130.6 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 1.4 g
- Protein: 7.1 g
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