Simple Egg Salad
- Number of Servings: 3
Ingredients
Directions
4 Hard Boiled Eggs3 tsp Yellow Mustard6 T Light MayoGarlic PowderOnion PowderPickle Relish
Mix all ingredients and enjoy.
Number of Servings: 3
Recipe submitted by SparkPeople user SANDY0524.
Number of Servings: 3
Recipe submitted by SparkPeople user SANDY0524.
Nutritional Info Amount Per Serving
- Calories: 217.3
- Total Fat: 17.1 g
- Cholesterol: 293.2 mg
- Sodium: 418.8 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.3 g
- Protein: 8.9 g
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