Waldorf Chicken Salad

Number of Servings: 4

Ingredients

11 oz Chicken, rotisserie cooked, breast meat, no skin 4 tbsp Hellmann's Olive Oil Mayo 3 stalk, medium (7-1/2" - 8" long) Celery, raw 1 serving Green Onion (fresh-1 stalk) 1 tbsp Cider Vinegar 1.5 cup, seedless Grapes 4 tbsp Almonds - sliced 1 dash Salt 1 dash Pepper, black 2 tsp Dill weed, dried

Directions

B Serving Size: Makes 3 servings

Number of Servings: 4

Recipe submitted by SparkPeople user WEEZERX2.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 245.9
Total Fat: 12.7 g
Cholesterol: 73.8 mg
Sodium: 448.4 mg
Total Carbs: 9.4 g
Dietary Fiber: 2.0 g
Protein: 24.0 g

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