Vegan Butter Spread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 cup Sunflower Oil 3 tsp Coconut Oil 1/4 cup Soymilk Unsweetened Plain1/2 tbsp Apple Cider Vinegar 1/2 tbsp Nutritional Yeast Seasoning 1/2 tsp Turmeric, ground (Curry or Garlic powder is nice also)
Directions
Mix all together in high speed blender until 'set'.
Pour into refrigerator and set

Serving Size: 1TB

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 130.0
  • Total Fat: 14.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

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