Vegan Coconut Chocolate Chip Cookies

Name: Vegan Coconut Chocolate Chip Cookies Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 20
Ingredients: egg replacer equal to one egg; 1/2 cup vegan margarine; 3/4 cup sugar; 1 tsp vanilla extract; 1 1/4 cup flour; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup shredded coconut unsweetened; 3/4 cup vegan chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 12

Number of Servings: 20

Ingredients

egg replacer equal to one egg1/2 cup vegan margarine3/4 cup sugar1 tsp vanilla extract1 1/4 cup flour1/2 tsp baking powder1/2 tsp baking soda1/4 tsp salt1/2 cup shredded coconut, unsweetened3/4 cup vegan chocolate chips

Directions

Preheat oven to 350F(175C). In food processor blend together the egg replacer, margarine, sugar, and vanilla until smooth. Set aside. In a large bowl, stir together the flour, baking soda, baking powder, salt, coconut, and chocolate chips. Add the margarine mixture and stir together until well incorporated. Roll dough into balls, lay on cookie sheet, and bake 10-12 mins. Let cool 5 mins. before removing from cookie sheet. Makes 18-24 cookies.

(From: La Dolce Vegan!)

Number of Servings: 20

Recipe submitted by SparkPeople user DIEPLZTKS.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 126.1
Total Fat: 5.9 g
Cholesterol: 0.0 mg
Sodium: 125.7 mg
Total Carbs: 17.7 g
Dietary Fiber: 0.6 g
Protein: 1.1 g

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