Pork Fried Rice
- Number of Servings: 4
Ingredients
2 cup Uncle Ben's Instant Whole Grain Brown Rice 0.66 cup Peas and carrots, frozen 2 clove Garlic 6 oz Hormel Always Tender Original Pork Tenderloin 0.33 cup, chopped Onions, raw 4 tbsp Soy Sauce 0.5 flowerets Cauliflower, cooked
Cook rice
Finely dice pork, onion and cauliflower
Sweat out onions for a few minutes
Add garlic and cook until fragrant
Add peas and carrots cook until thawed
Stir in rice and pork, heat through.
Serve
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JALEEMN.
Finely dice pork, onion and cauliflower
Sweat out onions for a few minutes
Add garlic and cook until fragrant
Add peas and carrots cook until thawed
Stir in rice and pork, heat through.
Serve
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JALEEMN.
Nutritional Info Amount Per Serving
- Calories: 158.5
- Total Fat: 2.2 g
- Cholesterol: 18.8 mg
- Sodium: 1,024.9 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 2.2 g
- Protein: 11.2 g
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