Tuna Taco Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
One Pouch (3 oz.) Tuna1/4 Cup Salsa1/4 Cup Black Beans2 Tablespoons Regular Sour Cream
Directions
Mix ingredients.

I put 2 servings but I typically eat it all myself over a bed of lettuce. But there's certainly enough to share.

Number of Servings: 2

Recipe submitted by SparkPeople user ZJESTIKA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 118.1
  • Total Fat: 4.0 g
  • Cholesterol: 22.8 mg
  • Sodium: 292.1 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 13.2 g

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