The BEST Chocolate Keto Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 1/2 cup fine Almond Flour 1 1/4 cup + 2 Tsp. Cocoa, dry powder, unsweetened 2 1/4 tsp Baking Powder 1/2 tsp Salt 1/2 cup Fairlife 2% Reduced Fat Chocolate Milk 3 large Egg, fresh, whole, raw 1/3 cup Granulated Sugar ( I like Sugar In The Raw- organic)1 1/2 tsp Pure Vanilla Extract
Preheat oven to 350 F. Grease an 8-inch pan, and line with parchment. Stir all ingredients together very well, then spread into the pan. If needed, use a second sheet of parchment to smooth down. Bake 14 minutes on the center rack (some ovens require more baking time, so continue cooking until firm if needed). Let cool completely before frosting.
Serving Size: Makes single layer cake, 8 slice servings
Number of Servings: 8
Recipe submitted by SparkPeople user RABIDCHIHUAH1.
Serving Size: Makes single layer cake, 8 slice servings
Number of Servings: 8
Recipe submitted by SparkPeople user RABIDCHIHUAH1.
Nutritional Info Amount Per Serving
- Calories: 188.7
- Total Fat: 9.9 g
- Cholesterol: 71.0 mg
- Sodium: 327.2 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 3.2 g
- Protein: 9.0 g
Member Reviews