Green Bean Bacon and Onion
- Number of Servings: 6
Ingredients
Directions
1 serving bacon great value lower sodium 2 pan fried 4 oz Onion, sweet, raw 10 cup Del Monte Cut Green Beans
Saute bacon and chopped onions. Add the 3 cans of green beans and cook until all liquid is gone.
Serving Size: 1/2 of cup as prepared
Number of Servings: 6
Recipe submitted by SparkPeople user IVANTERRY.
Serving Size: 1/2 of cup as prepared
Number of Servings: 6
Recipe submitted by SparkPeople user IVANTERRY.
Nutritional Info Amount Per Serving
- Calories: 86.0
- Total Fat: 1.2 g
- Cholesterol: 2.5 mg
- Sodium: 1,295.5 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 3.5 g
- Protein: 4.3 g
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