Potato Salak
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
829 grams Potato, raw 213 grams Onions, raw 225 gram chosen foods avocado oil mayo 216 grams Hard Boiled Egg 34 gram(s) Frenchs Classic Yellow Mustard (1 tsp/5g)
Total grams = 1417
Total Calories + 2597
Serving Size: 8 -10 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user 57KILOSGOAL.
Total Calories + 2597
Serving Size: 8 -10 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user 57KILOSGOAL.
Nutritional Info Amount Per Serving
- Calories: 2,597.2
- Total Fat: 200.4 g
- Cholesterol: 1,044.6 mg
- Sodium: 2,146.2 mg
- Total Carbs: 151.4 g
- Dietary Fiber: 23.7 g
- Protein: 43.7 g
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