Wheat Wraps

Name: Wheat Wraps Recipe
Yield: 14
Ingredients: 3 cups wheat flour (or so); 2 tsp sugar; 2 T olive oil; 1 tsp salt; 2tsp yeast

Number of Servings: 14

Ingredients

3 cups wheat flour (or so)2 tsp sugar2 T olive oil1 tsp salt2tsp yeast

Directions

Mix dough, let raise. Punch down and let relax for 5-10 minutes. Break into 14 equal chuncks. Roll out very thinly and brown on griddle on high heat until each side is browned.

Number of Servings: 14

Recipe submitted by SparkPeople user CURLYELF.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 107.8
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 167.5 mg
Total Carbs: 19.7 g
Dietary Fiber: 3.2 g
Protein: 3.5 g

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