Microwave baked apple
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.5 serving Apple, Gala (medium)0.4 tbsp Syrup Maple Maple Valley Organic Grade B0.2 tsp Pumpkin Pie spice
Wash apple, cut in half, remove core, sepals, and stem. Slice as thinly as you can using a knife or mandoline, and place in a microwave safe bowl.
Drizzle on the syrup and sprinkle with pie spice
Microwave covered for 1 minute, then check for doneness. I decided to nuke mine for 30 seconds more, uncovered, to make the apples reabsorb some of the liquid they released.
Eat warm, or let cool if you prefer.
I put mine on waffles.
Serving Size: 1 half apple
Number of Servings: 1.0
Recipe submitted by SparkPeople user S_NABBIT.
Serving Size: 1 half apple
Number of Servings: 1.0
Recipe submitted by SparkPeople user S_NABBIT.
Nutritional Info Amount Per Serving
- Calories: 68.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.9 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.3 g
- Protein: 0.3 g