Quick veggie soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.5 serving White Potato - Small Boiled with skin0.1 cup Yellow Sweet Corn, Canned0.1 cup slices Carrots, cooked3.0 oz Chicken - Tyson Grilled & Ready Chicken Breast Strips0.05 cup 365 Organic Quinoa0.1 cup, diced Celery, cooked0.05 cup, chopped Onions, raw0.05 cup Green Giant Cut Green Beans, can1.0 cup (8 fl oz) Water, tap1.0 dash Salt1.0 dash Pepper, black
Boil all together
Serving Size: 1.5
Number of Servings: 1.0
Recipe submitted by SparkPeople user S030283.
Serving Size: 1.5
Number of Servings: 1.0
Recipe submitted by SparkPeople user S030283.
Nutritional Info Amount Per Serving
- Calories: 212.7
- Total Fat: 2.8 g
- Cholesterol: 50.0 mg
- Sodium: 721.9 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 1.9 g
- Protein: 23.1 g