Pickeled Red onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 large Onions, raw 1 cup colavita aged white wine vinegar 6 tsp Domino Light Brown Sugar 1 serving Peppercorns black, cracked (1g) (by JEZZ08) 1 tsp Thyme, ground .5 tsp crushed red pepper flakes (by TORI7HARRISON)
Directions
Add all ingredients, simmer for 30 minutes then cool

Serving Size: 1/4 cup

Number of Servings: 4

Recipe submitted by SparkPeople user MARILYNNII.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 59.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

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