Chaffles (2)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2.0 tbsp almond flour2.0 tbsp challenge cream cheese1.0 large Egg, fresh, whole, raw1.0 tsp Baking Powder
Mix all ingredients with 1 tsp water. Pour 1/2 in mini waffle maker till done. Pour remaining batter on mini waffle Maker one first is removed. Enjoy with your favorite toppings
Serving Size: 2
Number of Servings: 1.0
Recipe submitted by SparkPeople user KWHEADRICK.
Serving Size: 2
Number of Servings: 1.0
Recipe submitted by SparkPeople user KWHEADRICK.
Nutritional Info Amount Per Serving
- Calories: 254.4
- Total Fat: 21.8 g
- Cholesterol: 216.0 mg
- Sodium: 653.6 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.0 g
- Protein: 10.3 g
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