Apple Crisp

  • Number of Servings: 9
Ingredients
8 tart cooking apples1/2 cup Splenda1 Tbsp cinnamon4 Tbsp light stick margarine1/4 cup brown sugar Splenda1 cup quick oats
Directions
Peel and core apples. Slice into a 8 or 9 inch square baking dish. Mix cinnamon and Splenda and mix with the apples.
Soften the margarine and add Brown Sugar Splenda. Mix in the oats and sprinkle over the apple mixture.
Bake 30 minutes in a 350 degree oven.
Serve with fat fee or sugar free cool whip.

Number of Servings: 9

Recipe submitted by SparkPeople user GGKIDS7.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 142.3
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.9 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 1.6 g

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