Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
3 can Tuna, Canned in Water, drained 3 tbsp Best Food Real Mayo 1 tsp Onion powder .5 oz Celery Flakes (by MELANIELOGAN74)
Directions
drain tuna and mix all together

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user ADELE57.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 370.7
  • Total Fat: 17.8 g
  • Cholesterol: 94.8 mg
  • Sodium: 848.4 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 48.9 g

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