PB Frosting
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
4 tbsp Peanut Butter, smooth style, with salt 0.2 cup Milk, nonfat (skim milk) 0.05 cup Flour, white 0.35 cup Granulated Sugar 2 tsp Vanilla Extract
Process granulated sugar in food processer to make powdered sugar.
Add all ingredients, use mixer to whip .
Serving Size: 1 tbsp
Number of Servings: 12
Recipe submitted by SparkPeople user JETPET.
Number of Servings: 12
Recipe submitted by SparkPeople user JETPET.
Nutritional Info Amount Per Serving
- Calories: 58.9
- Total Fat: 2.7 g
- Cholesterol: 0.1 mg
- Sodium: 26.3 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
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