ARUGULA WHITE BEAN CHERRY TOMATO SALAD

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
SALAD1 cup Arugula-PACKED 1/2 cup Red Onion Raw Finely chopped11/2 cups Cherry tomatoes -halved3.50 cup SMALL WHITE BEANS-GOYA LOW SODIUM DRESSING11/2 tbsp Red Wine VINEGAR1 tbsp FRESH Lemon juice 1/4 CUP Extra Virgin Olive Oil ZEST OF 1/2 LEMON1/4 tsp Pepper, black 2 tsp crushed garlic
Directions
MIX ALL DRESSING INGREDIENTS AND SET ASIDE. MIX ALL SALAD INGREDIENTS. POUR DRESSING OVER AND TOSS GENTLY. SERVE WITH SALMON OR SKEWERED SHRIMP

Serving Size: 8

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 168.8
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.5 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 7.7 g
  • Protein: 6.6 g

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