Natural Almond Butter Fudge

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
.5 cup Almond Butter 2.5 tbsp Nutiva Coconut Manna (by SHAGGYBABA) 2.5 tbsp Maple Syrup 1 tsp maple extract (by CHRYSTEL)
Directions
Gently heat and stir together. Fill silicone candy molds (that have been greased with coconut oil). Place in freezer for 2 hours to firm up. Enjoy!

Serving Size: Makes 30 pieces

Number of Servings: 30

Recipe submitted by SparkPeople user CHERIERIE.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 38.6
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

Member Reviews
  • NANCYPAT1
    Yummy - 6/23/20