Natural Almond Butter Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
.5 cup Almond Butter 2.5 tbsp Nutiva Coconut Manna (by SHAGGYBABA) 2.5 tbsp Maple Syrup 1 tsp maple extract (by CHRYSTEL)
Gently heat and stir together. Fill silicone candy molds (that have been greased with coconut oil). Place in freezer for 2 hours to firm up. Enjoy!
Serving Size: Makes 30 pieces
Number of Servings: 30
Recipe submitted by SparkPeople user CHERIERIE.
Serving Size: Makes 30 pieces
Number of Servings: 30
Recipe submitted by SparkPeople user CHERIERIE.
Nutritional Info Amount Per Serving
- Calories: 38.6
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.6 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.6 g
- Protein: 0.7 g